Escuela de Nutrición y Dietética

Research output

Research output per year 2019 2022 2023 2024 2025 2025

• 36 Article
• 2 Review article

Research output per year

Research output per year

Search results

• 2025

  Association between dietary patterns and quality of life: A multicenter study in Latin American university students

  Parra-Soto, S., Diaz-Pinto, M. C., Ríos-Castillo, I., Morales, G., Araneda-Flores, J., Landaeta-Díaz, L., Gómez, G., Murillo, A. G., Carpio-Arias, V., Cavagnari, B. M., Nava-González, E. J., Bejarano-Roncancio, J. J., Núñez-Martínez, B. E., Cordón-Arrivillaga, K., Meza-Miranda, E. R., Mauricio-Alza, S. & Agüero, S. D., Jun 2025, In: Archivos Latinoamericanos de Nutricion. 75, 2, p. 118-128 11 p.

  Research output: Contribution to journal › Article › peer-review

  • Dietary Pattern 100%
  • Dietary Quality 100%
  • Vegan 33%
  • Healthy Eating Habits 33%
  • Vegan Diet 33%

• Dietary Patterns and Sustainable Lifestyles: A Multicenter Study from Latin America and Spain †

  Parra-Soto, S., Carpio-Arias, T. V., Rios-Castillo, I., Pérez-Armijo, P., Landaeta-Díaz, L., Murillo, A. G., Araneda-Flores, J., Cavagnari, B. M., Gómez, G., Morales, G., Cordón-Arrivillaga, K., Miranda-Durán, M., Aguilar, A. M., Ortiz, A., Meza-Miranda, E. R., Nava-González, E. J., Bejarano-Roncancio, J. J., Núñez-Martínez, B., Lima, J. P. M. & de Assis Costa, J. & 6 others, Torres, J., Mauricio, S., Camacho, S., Morales, G. M., Jara, M. & Durán-Agüero, S., Jun 2025, In: Foods. 14, 12, 2065.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Latin America 100%
  • Sustainable Lifestyle 100%
  • Vegan Diet 25%
  • Mediterranean Diet 25%

• Evaluation of clinical activities of dietitians-nutritionists in 13 countries using the Professional weighted Activities Score (PwAS): A proposed tool for assessing performance in hospital settings based on activity Prioritization

  Parra-Soto, S., Durán-Aguero, S., Crovetto, M., Carrera-Gil, F., Carpio-Arias, T. V., González, E. J. N., Mauricio-Alza, S., Landaeta-Díaz, L., Miranda-Durán, M., Bejarano-Roncancio, J. J., Guillén, S. I., Cerezo-Ríos, S., Cordón-Arrivillaga, K., Núñez-Martínez, B., Morales-Morales, G. M., Miranda, E. R. M., Pavez, D., Canicoba, M. & Ortiz-Fiorito, A., Nov 2025, In: Nutrition. 139, 112877.

  Research output: Contribution to journal › Article › peer-review

  • Clinical Nutrition 100%
  • Scoring System 25%
  • Burnout 25%
  • Task Performance 25%

• Food Insecurity and Overcrowding: The Concurrence Between Two Social Determinants of Health in Urban Chilean Households

  González Medina, G., Landaeta-Diaz, L., Vergara-Perucich, F. & Conejeros, J. D., 2025, (Accepted/In press) In: Journal of Hunger and Environmental Nutrition.

  Research output: Contribution to journal › Article › peer-review

  • Food Insecurity 100%
  • Overcrowding 100%
  • Social Determinant 100%
  • Food Policy 100%
  • Determinants of Health 100%

• SATISFACTION WITH FOOD IN INSTITUTIONALIZED OLDER ADULTS: ASSOCIATION WITH AGE AND YEARS OF RESIDENCE

  Valladares, M., Roldán, C. & Durán-Agüero, S., 2025, In: TPM - Testing, Psychometrics, Methodology in Applied Psychology. 32, S4, p. 36-39 4 p.

  Research output: Contribution to journal › Article › peer-review

  • Meal Planning 100%
• 2024

  Adolescents with a Favorable Mediterranean-Style-Based Pattern Show Higher Cognitive and Academic Achievement: A Cluster Analysis—The Cogni-Action Project

  Peña-Jorquera, H., Martínez-Flores, R., Espinoza-Puelles, J. P., López-Gil, J. F., Ferrari, G., Zapata-Lamana, R., Lofrano-Prado, M. C., Landaeta-Díaz, L., Cigarroa, I., Durán-Agüero, S. & Cristi-Montero, C., Mar 2024, In: Nutrients. 16, 5, 608.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Food Choice 100%
  • Mixed Model 100%
  • Inhibitory Control 100%
  • Cognitive Performance 100%
  • Cognitive Flexibility 100%
  11 Scopus citations

• Body weight in relation to hours of sleep, and physical activity in Latin American university students during the Covid-19 pandemic

  Meza-Miranda, E. R., Parra-Soto, S. L., Durán-Agüero, S., Gomez, G., Carpio-Arias, V., Ríos-Castillo, I., Murillo, A. G., Araneda, J., Morales, G., Cavagnari, B. M., Nava-González, E. J., Bejarano-Roncancio, J. J., Núñez, B., Cordón-Arrivillaga, K., Mauricio-Alza, S. & Landaeta-Díaz, L., 2024, In: Journal of American College Health. 72, 6, p. 1753-1758 6 p.

  Research output: Contribution to journal › Article › peer-review

  • Pandemic 100%
  • Physical Activity 100%
  • Body Weight 100%
  • University Student 100%
  • COVID-19 100%
  4 Scopus citations

• Diet and sleep quality in chilean university students

  Ordóñez, Y., Saavedra-Clarke, S., Reyes-García, S., Crovetto, M., Valladares, M., Espinoza, V., Machuca-Barria, C., Cresp-Barria, M. & Durán-Agüero, S., 1 Oct 2024, In: International Journal of Adolescent Medicine and Health. 36, 5, p. 441-448 8 p.

  Research output: Contribution to journal › Article › peer-review

  • Healthy Dietary Patterns 100%
  • Low Salt 100%
  1 Scopus citations

• Mapping Nutritional Inequality: A Primary Socio-Spatial Analysis of Food Deserts in Santiago de Chile

  Landaeta-Díaz, L., Vergara-Perucich, F., Aguirre-Nuñez, C. & Ulloa-Leon, F., Sep 2024, In: Urban Science. 8, 3, 129.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Urban Planning 100%
  • Urban Development 100%
  • Spatial Analysis 100%
  • Dessert 100%
  • Urban Design 50%
  2 Scopus citations

• Self-Reported Nutritional Status and Breakfast Characterization in Latin American University Students

  Saavedra Clarke, S., Parra-Soto, S., Murillo, G., Carpio-Arias, V., Landaeta-Díaz, L., Nava-González, E. J., Ríos-Castillo, I., Nuñez-Martínez, B. E., Gómez, G., Araneda-Flores, J., Cavagnari, B. M., Morales, G., Meza Miranda, E. R., Bejarano-Roncancio, J. J., Mauricio-Alza, S., Cordón-Arrivillaga, K. & Durán-Agüero, S., 2024, In: Journal of the American Nutrition Association. 43, 3, p. 252-260 9 p.

  Research output: Contribution to journal › Article › peer-review

  • Oatmeal 100%
  • Fast Food 100%
  3 Scopus citations

• Urban Food Deserts and Cardiovascular Health: Evaluating the Impact of Nutritional Inequities on Elderly Populations in Santiago

  Landaeta-Díaz, L., Vergara-Perucich, F., Aguirre-Nuñez, C., Cancino-Contreras, F., Correa-Parra, J. & Ulloa-León, F., Sep 2024, In: Applied Sciences (Switzerland). 14, 17, 7575.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Elderly Population 100%
  • Geographically Weighted Regression 50%
  • Health Disparity 50%
  • Sustainable Food Systems 40%
  • Disease Prevalence 25%
  1 Scopus citations

• Validation of the baby eating behaviour questionnaire in a Chilean population

  Obregón, A. M., Valladares, M., Guzmán-Gutierrez, E., Pettinelli, P., Hunot-Alexander, C., Smith, A., Llewellyn, C. & Goldfield, G., Feb 2024, In: Current Psychology. 43, 6, p. 5377-5387 11 p.

  Research output: Contribution to journal › Article › peer-review

  • Factor Analysis 100%
  • Psychometrics 100%
  • Satiety 100%
  • Body Mass Index 50%
  3 Scopus citations

• What is happening with the clinical nutritionist? Realities and challenges

  Crovetto, M., Durán-Aguero, S., Parra-Soto, S., Carpio-Arias, T. V., Nava-González, E. J., Mauricio-Alza, S., Landaeta-Díaz, L., Miranda-Durán, M., Bejarano-Roncancio, J. J., Guillén, S. I., Vitullo, M., Perichart-Perera, O., Cerezo de Ríos, S., Cordón-Arrivillaga, K., Núñez-Martínez, B., Morales-Morales, G. M. & Meza Miranda, E. R., Apr 2024, In: Clinical Nutrition ESPEN. 60, p. 41-47 7 p.

  Research output: Contribution to journal › Article › peer-review

  • Nutritional Intervention 100%
  • Nutrition Assessment 100%
  • Clinical Nutrition 80%
  • Private Hospital 40%
  • Hospital Setting 40%
  6 Scopus citations
• 2023

  Anxiety, anhedonia, and related food consumption in Israelis populations:An online cross-sectional study two years since the outbreak of COVID-19

  Fleischer, E., Landaeta-Díaz, L., González-Medina, G. & Horovitz, O., Jun 2023, In: Heliyon. 9, 6, e17211.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Food-related 100%
  • Weight Gain 50%
  • Body Weight 50%
  • Self-Report 25%
  • Food Consumption Patterns 12%
  4 Scopus citations

• Asociación entre consumo de alcohol y exceso de peso entre estudiantes universitarios de América Latina

  Translated title of the contribution: Association between alcohol consumption and overweight among university students in Latin AmericaParra-Soto, S., Araya, C., Morales, G., Flores, J. A., Landaeta-Díaz, L., Murillo, A. G., Gomez, G., Ríos-Castillo, I., Carpio-Arias, V., Cavagnari, B. M., Nava-Gonzalez, E. J., Bejarano-Roncancio, J. J., Núñez-Martínez, B. E., Cordón-Arrivillaga, K., Meza-Miranda, E. R., Mauricio-Alza, S. & Agüero, S. D., 1 Apr 2023, In: Revista Chilena de Nutricion. 50, 2, p. 186-193 8 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Beverage Cans 100%
  • Total Energy Intake 100%
  6 Scopus citations

• Barriers and Opportunities for Clinical Nutritionists in 13 Latin American Countries: A Qualitative Study

  Carpio-Arias, T. V., Crovetto-Mattassi, M., Durán-Agüero, S., Parra-Soto, S., Landaeta-Díaz, L., Cerezo de Ríos, S., Bejarano-Roncancio, J. J., Cordón-Arrivillaga, K., Vitullo, M., Perichart-Perera, O., Averos, N. V., Anahí Rodríguez, S., Morales, G. M., Meza-Miranda, E. R., Nava-González, E. J., Miranda-Durán, M., Mauricio-Alza, S., Ortiz-Fiorito, A., Núñez-Martínez, B. & Ivankovich-Guillén, S., 1 Jan 2023, In: Journal of Primary Care and Community Health. 14

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Initial Phase 100%
  • Nutritional Status 100%
  • Public Policy 33%
  3 Scopus citations

• Comparison of Consumption of Pulses in Two Seasons of the Year in Chile

  Barrientos-De la Rosa, C., Duran-Aguero, S., Mardones, M. J., Morejón, Y., García-Milla, P., Albornoz, P., Torres, X. & Landaeta-Díaz, L., Jun 2023, In: Nutrients. 15, 11, 2635.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Meat Substitute 100%
  3 Scopus citations

• Consumo de lácteos y asociación con el exceso de peso en adultos chilenos

  Translated title of the contribution: Dairy consumption and association with excess weight in chilean adultsMena, R. P., Machuca, C., Matassi, M. C., Montecinos, D. D., Ulloa, D. M., Espinoza, V., Mena, F., Oñate, G., Fernandez, F., Valladares, M., Cortés, M. F., Milla, P. G. & Agüero, S. D., Apr 2023, In: Revista Espanola de Nutricion Comunitaria. 29, 2

  Research output: Contribution to journal › Article › peer-review

  • Dairy Consumption 100%
  1 Scopus citations

• Consumption of Pulses among Chilean Vegetarians and Non-Vegetarians during the Covid-19 Pandemic

  Durán-Agüero, S., Albornoz, P., Morejón, Y., Barrientos, C., Mardones, M. J., García-Milla, P., Torres, X. & Landaeta-Díaz, L., 2023, In: Journal of the American Nutrition Association. 42, 5, p. 469-475 7 p.

  Research output: Contribution to journal › Article › peer-review

  • Satiating 100%
  • Food Preparation 50%
  5 Scopus citations

• Exploring food intake networks and anhedonia symptoms in a Chilean Adults sample

  Landaeta-Díaz, L., Durán-Agüero, S. & González-Medina, G., 1 Nov 2023, In: Appetite. 190, 107042.

  Research output: Contribution to journal › Article › peer-review

  • Calorie 100%
  • Food Analysis 100%
  • Glycemic Index 100%
  4 Scopus citations

• Factors associated with the consumption of fruits and vegetables in latin american university students

  Saavedra-Clarke, S., Araneda-Flores, J., Parra-Soto, S., Mauricio-Alza, S., Morales, G., Landaeta-Díaz, L., Gómez, G., Murillo, G., Carpio-Arias, T. V., Nuñez-Martínez, B. E., Meza-Miranda, E., Bejarano-Rocancio, J. J., Nava-Gonzalez, E. J., Cavagnari, B., Cordón-Arrivillaga, K., Ríos-Castillo, I. & Durán-Agüero, S., Dec 2023, In: Revista Chilena de Nutricion. 50, 6, p. 654-660 7 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Fruit Consumption 100%
  • Vegetable Consumption 100%

• Healthy Lifestyle Habits in Latin American University Students during COVID-19 Pandemic: A Multi-Center Study

  Valdés-Badilla, P., Parra-Soto, S. L., Murillo, A. G., Gomez, G., Araneda, J., Durán-Agüero, S., Morales, G., Ríos-Castillo, I., Carpio Arias, V., Cavagnari, B. M., Nava-González, E. J., Camacho López, S., Bejarano-Roncancio, J. J., Núñez-Martínez, B., Cordón-Arrivillaga, K., Meza-Miranda, E. R., Mauricio-Alza, S. & Landaeta-Díaz, L., 2023, In: Journal of the American Nutrition Association. 42, 6, p. 628-634 7 p.

  Research output: Contribution to journal › Article › peer-review

  • Eating Behavior 100%
  • Healthy Eating 100%
  • Food Intake 50%
  • Healthy Food 50%
  6 Scopus citations

• Life-style behavior upon admission to higher education in Chilean university students: A longitudinal observational study

  Araya-Quintanilla, F., Landaeta-Díaz, L., Rosati, A., Silva-Navarro, C., Jeria-Díaz, A. & Gutiérrez-Espinoza, H., 2023, In: Revista Medica de Chile. 151, 6, p. 725-734 10 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Eating Behavior 100%
  • Healthy Eating 100%
  • Healthy Eating Index 50%
  4 Scopus citations

• Ultra-processed food and homemade fried food consumption is associated with overweight/obesity in Latin American university students during COVID-19

  Morales, G., Durán-Agüero, S., Parra-Soto, S., Landaeta-Díaz, L., Carpio, V., Cavagnari, B., Rios-Castillo, I., Nava-González, E., Bejarano-Roncancio, J., Núñez-Martínez, B., Cordón-Arrivillaga, K., Meza-Miranda, E., Mauricio-Alza, S., Gómez, G., Murillo, G. & Araneda-Flores, J., Aug 2023, In: American Journal of Human Biology. 35, 8, e23900.

  Research output: Contribution to journal › Article › peer-review

  • Processed Food 100%
  • Fast Food Consumption 20%
  • Natural Food 20%
  10 Scopus citations
• 2022

  Bodyweight change and its association with food and beverage consumption at the beginning COVID-19 confinement

  Cavagnari, B. M., Vinueza-Veloz, M. F., Carpio-Arias, V., Durán-Agüero, S., Ríos-Castillo, I., Nava-González, E. J., Pérez-Armijo, P., Camacho-López, S., Mauricio-Alza, S., Bejarano-Roncancio, J. J., Núñez-Martínez, B., González-Medina, G., Ivankovich-Guillén, S., Ortíz, A., Cordón-Arrivillaga, K., Meza-Miranda, E. R. & Landaeta-Díaz, L., Dec 2022, In: Clinical Nutrition ESPEN. 52, p. 436-444 9 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Fried Food 100%
  • Alcoholic Beverage 100%
  • Food&Beverage 100%
  • Egg Products 50%
  • Pastry Products 50%
  5 Scopus citations

• Caracterización del patrón alimentario de las personas mayores de Iberoamérica en tiempos de pandemia por COVID 19

  Translated title of the contribution: Characterization of the dietary profile of the old adults in Ibero-american during of pandemic by COVID 19Riveros, R., Durán Agüero, S., Nava González, E. J., Ortiz, A., Bejarano Roncancio, J. J., Cordón Arrivillaga, K., Rios Castillo, I., Carpio Arias, V., Cavagnari, B. M., Camacho Lopez, S., Nuñez Martinez, B., Meza Miranda, E., Perez Armijo, P., Ivankovich Guillen, S., Mauricio Alza, S. & Landaeta Díaz, L., 2022, In: Nutricion Clinica y Dietetica Hospitalaria. 42, 3, p. 49-57 9 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Fruit Vegetable 100%
  3 Scopus citations

• Caracterización de patrones alimentarios durante la pandemia por COVID 19 en Chile

  Translated title of the contribution: Characterization of food patterns during the COVID 19 pandemic in ChileDurán-Agüero, S., Navarro, J., Silva, M. T. & Landaeta-Díaz, L., Apr 2022, In: Revista Espanola de Nutricion Comunitaria. 28, 2

  Research output: Contribution to journal › Article › peer-review

  • Characterization of Food 100%
  • Unhealthy Food 100%
  • Healthy Food 66%
  • Food Intake 33%
  • Health Food 33%
  3 Scopus citations

• Dietary Patterns and Dietary Recommendations Achievement From Latin American College Students During the COVID-19 Pandemic Lockdown

  Murillo, A. G., Gómez, G., Durán-Agüero, S., Parra-Soto, S. L., Araneda, J., Morales, G., Ríos-Castillo, I., Carpio-Arias, V., Cavagnari, B. M., Nava-González, E. J., Bejarano-Roncancio, J. J., Núñez-Martínez, B., Cordón-Arrivillaga, K., Meza-Miranda, E. R., Mauricio-Alza, S. & Landaeta-Díaz, L., 14 Jul 2022, In: Frontiers in Sustainable Food Systems. 6, 836299.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Vegan 100%
  • Dietary Recommendation 100%
  • Vegetarian Diet 100%
  • Dietary Pattern 100%
  • Dietary Habit 66%
  4 Scopus citations

• Psychological factors of diet quality among rural populations of Latin America during the COVID-19 pandemic: a cross-sectional study

  Durán-Agüero, S., Vinueza-Veloz, M. F., González-Medina, G., Carpio-Arias, V., Ríos-Castillo, I., Cavagnari, B. M., Nava-González, E. J., Camacho-López, S., Cordón-Arrivillaga, K., Núñez-Martínez, B., Meza-Miranda, E. R., Ortíz, A., Pérez-Armijo, P., Bejarano-Roncancio, J. J., Ivankovich-Guillen, S., Mauricio-Alza, S. & Landaeta-Diaz, L., 2022, In: Rural and Remote Health. 22, 1, p. 1-11 11 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Rural Population 100%
  • Psychological Aspect 100%
  • Anhedonia 100%
  • Beck Anxiety Inventory 25%
  • Healthy Diet 25%
  7 Scopus citations

• Quality of the diet during the COVID-19 pandemic in 11 Latin-American countries

  Durán-Agüero, S., Ortiz, A., Pérez-Armijo, P., Vinueza-Veloz, M. F., Ríos-Castillo, I., Camacho-Lopez, S., Cavagnari, B. M., Nava-González, E. J., Carpio-Arias, V., Cordón-Arrivillaga, K., Mauricio-Alza, S., Roncancio, J. J. B., Nuñez-Martínez, B., González-Medina, G., Ivancovich, S., Meza-Miranda, E. R. & Landaeta-Díaz, L., Dec 2022, In: Journal of Health, Population and Nutrition. 41, 1, 33.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Diet Quality 100%
  20 Scopus citations

• The inverse relationship between fatness and bone mineral content is mediated by the adolescent appendicular skeletal muscle mass index: The Cogni-Action Project

  Cristi-Montero, C., Peña-Jorquera, H., Landaeta-Díaz, L., Mello, J. B., Araya-Quintanilla, F., Brand, C., Reuter, C., Jorquera, C. & Ferrari, G., 15 Nov 2022, In: Frontiers in Nutrition. 9, 1040116.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Bone Mineral 100%
  • Skeletal Muscle Mass Index 100%
  • Visceral Fat 28%
  • Principal Component Analysis 14%
  • Physical Activity 14%
  3 Scopus citations
• 2021

  Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross-sectional survey study

  Landaeta-Díaz, L., Agüero, S. D., Vinueza-Veloz, M. F., Arias, V. C., Cavagnari, B. M., Ríos-Castillo, I., Nava-González, E. J., López, S. C., Ivankovich-Guillén, S., Pérez-Armijo, P., Bejarano-Roncancio, J. J., Núñez-Martínez, B., Cordón-Arrivillaga, K., Meza-Miranda, E. R., Ortíz, A., Mauricio-Alza, S. & González-Medina, G., Dec 2021, In: SSM - Population Health. 16, 100933.

  Research output: Contribution to journal › Article › peer-review
  20 Scopus citations

• Anxiety, anhedonia and food consumption during the COVID-19 quarantine in Chile

  Landaeta-Díaz, L., González-Medina, G. & Agüero, S. D., 1 Sep 2021, In: Appetite. 164, 105259.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Food Intake 100%
  • Fried Food 100%
  • Sugar-sweetened Beverages 50%
  • Food Consumption Patterns 50%
  • Fast Food 50%
  54 Scopus citations

• Consumo de bebidas azucaradas durante la pandemia por covid-19 en doce países iberoamericanos: Un estudio transversal

  Translated title of the contribution: Sugar-sweetened beverage consumption during the covid-19 pandemic in twelve ibero-american countries: A cross-sectional studyMiranda, E. M., Martínez, B. N., Agüero, S. D., Armijo, P. P., Cavagnari, B. M., Arrivillaga, K. C., Arias, V. C., Nava-González, E. J., López, S. C., Guilén, S. I., Castillo, I. R., Medina, G. G., Roncancio, J. J. B., Ortíz, A., Mauricio-Alza, S. & Landaeta-Díaz, L., Aug 2021, In: Revista Chilena de Nutricion. 48, 4, p. 569-577 9 p.

  Research output: Contribution to journal › Article › peer-review

  Open Access

  • Sugar-sweetened Beverage Consumption 100%
  • Sugar-sweetened Beverages 100%
  10 Scopus citations
• 2019

  Correlación entre cantidad de suenõ y nutrientes en adultos mayores chilenos de la comunidad

  Translated title of the contribution: Correlation between amount of sleep and nutrients in elderly adults chileans of the communityLandaeta, L., Angarita Dávila, L. & Durán Aguëro, S., 2019, In: Nutricion Clinica y Dietetica Hospitalaria. 39, 2, p. 40-45 6 p.

  Research output: Contribution to journal › Article › peer-review

  • Energy Intake 100%
  • Dietary Fiber 100%
  • Caloric Intake 100%
  • Vitamin B6 50%
  • Quality of Sleep 50%